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Autor
Sieracka Sylwia (Politechnika Gdańska), Wirkus Marek (Politechnika Gdańska)
Tytuł
Conditioning Factors of Industry-university Cooperation from the Perspective of Enterprises
Źródło
Zeszyty Naukowe. Organizacja i Zarządzanie / Politechnika Śląska, 2022, z. 163, s. 521-533, bibliogr. 22 poz.
Słowa kluczowe
Współpraca, Przemysł, Uniwersytet, Współpraca uczelni z przedsiębiorstwami
Cooperation, Industry, University, University-Business Cooperation (UBC)
Uwagi
summ.
Abstrakt
Purpose: The cooperation between enterprises and universities varies in terms of character and intensity. Bearing in mind the potential represented by both parties, its low intensity is still noticed, and consequently, the lack or incomplete use of opportunities resulting from this cooperation. The purpose of this research is to present the current factors conditioning the intensity of industry-university cooperation from the perspective of enterprises. Design/methodology/approach: The research uses the method of targeted, partially categorized interviews. On their basis, transcripts were prepared and a report was prepared. The paper is practical. Findings: It was found that the cooperation between industry and universities largely takes the form of a project aimed at joint implementation of practical innovations. Current cooperation factors were identified. Among other things, the dependence of the occurrence of factors on the conditions existing in the environment (e.g. the occurrence of SARS-CoV-2 virus) and on the specificity of a given industry were determined. Research limitations/implications: The paper focuses on researching biotechnology and pharmaceutical companies. In order to make the results more objective, more research should be undertaken, considering further stages and factors verifying the development of industry-university cooperation. It was found that the factors of cooperation are influenced by the current situation in the environment, and the changes taking place therein may modify these factors, which also needs further research. Practical implications: The presented conditions of cooperation may help universities understand the needs of enterprises and implement a business scheme of conduct based on specific stages in cooperation with them. As a result, the cooperation between industry and universities will be improved. Originality/value: Current factors of industry-university cooperation were identified from the perspective of companies from biotechnology and pharmaceutical industries, as well as the conditions shaping these factors. The so-called 'overfactors' of cooperation with the university were distinguished, which should be particularly emphasized in order to intensify the cooperation. The dependence and change of factors on the stage of cooperation and industry were found, which may have an impact on the type of factors determining cooperation with universities.(original abstract)
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Bibliografia
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Cytowane przez
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ISSN
1641-3466
Język
eng
URI / DOI
http://dx.doi.org/10.29119/1641-3466.2022.163.32
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